Ritel Makanan

M-Burger

Informasi

Lowongan

Jakarta Selatan

Qualifications :<ol><li>Have a good understanding of restaurant service operation</li><li>Achieves restaurant operational objectives by quality and customer service standards</li><li>Ensure the cleanliness at working area and quality of service</li><li>Making work schedules and conducting attendance checks</li><li>Conduct training and coaching</li><li>Encourages and build trust, respect, and cooperation among team members</li><li>Perform administrative duties</li><li>Provide customer-oriented services; such as handling complaints and receiving feedbacks for improving the quality of work and service (MUST)</li><li>Willingness to fight extra miles and becoming the last person in the outlet</li></ol>plus :Skilled in handling several outlets at the same timeJob Desc:<ol><li>Employee and manpower management</li><li>Managing Stock and Inventory, Inventory &amp; Merchandising</li><li>Leading Operation of the Restaurant, Operation Management.</li><li>Training / Development of Staff</li><li>Ensure outstanding customer service by maintaining high standards and handling customer inquiries or complaints effectively.</li><li>Implement customer service training and initiatives to improve the customer experience.</li><li>Manage store appearance to maintain a welcoming and clean environment.</li><li>Financial Management</li><li>Ensure the store meets health, safety, and cleanliness standards.</li><li>Implement safety procedures and regularly train staff on emergency protocols.</li><li>Sales &amp; Profitability</li></ol>

Category Manager

Retail & E-commerce Merchandising

DKI Jakarta

Kota Medan

Kualifikasi Kitchen Crew:- Memiliki pengalaman di bidang cook/kitchen (pengalaman dalam memasak Western food atau brunch menjadi nilai tambah).- Bersedia bekerja dengan sistem shift, termasuk akhir pekan atau hari libur.- Mampu bekerja dalam tim maupun secara individu.- Memiliki keterampilan dasar dalam persiapan dan pengolahan makanan.- Menjaga kebersihan dan standar keamanan makanan.

Kitchen Assistan

Food, Beverage & Restaurant Service

Sumatra Utara

Kualifikasi:- Berpengalaman min. 1 tahun di bidang F&amp;B atau hospitality- Punya karakter yang bright, friendly, dan positive vibes dan menjaga kebersihan diri- Mengerti bahasa inggris - Mampu bekerja di lingkungan yang dinamis dan fast-paced dan menjaga kebersihan diri- Bersedia bekerja dengan sistem shift, termasuk akhir pekan atau&nbsp;hari&nbsp;libur.

Restaurant Server

<ol><li>Maksimal berusia 27 tahun</li><li>Khusus Laki-Laki</li><li>Berpengalaman memasak atau cook di burger restaurant atau perusahaan fast food</li><li>Memiliki pengalaman sebagai kitchen crew minimal 1 tahun</li><li>Mempunyai ketertarikan dibidang F&amp;B - Suka dan senang memasak.</li></ol>

<ol><li>Usia maksimal 27 tahun.</li><li>Memiliki pengalaman 1-2 tahun dalam membuat Croissant, Egg Tart, CHOUX dan Bread Toast.</li><li>Berpengalaman dalam membentuk roti, membuat pola (scoring) pada roti dan roti bergaya Prancis.</li><li>Memahami teknik pembuatan pastry, metode memanggang, serta penggunaan peralatan dapur.</li><li>Mengerti standar keamanan pangan dan sanitasi.</li><li>Memiliki keterampilan komunikasi yang baik. Berkomitmen tinggi, energik, ramah, dan yang terpenting memiliki sikap positif.</li></ol>

Baker and Pastry Chef

Senior cook:<ul><li>Berpengalaman minimal 3 tahun di industri F&amp;B</li><li>Paham standar hygiene dan food safety</li><li>Pengalaman memasak western food atau brunch menjadi nilai plus</li><li>Mampu bekerja dalam tim dan memiliki attitude yang baik</li><li>Pekerja keras, kreatif, dan punya passion di dunia kuliner dan menjaga kebersihan diri</li><li>Bersedia bekerja dengan sistem shift, termasuk akhir pekan atau hari libur.</li></ul>

Chef

Hotel & Resort Management

Requirements :<ul><li>A strong portfolio showcasing creative work (e.g., graphic design, video production, copywriting).</li><li>Proficiency in design tools such as Canva and Adobe Creative Suite (Photoshop, Illustrator, InDesign, Premiere Pro, After Effects).</li><li>Familiarity with video editing</li><li>Strong visual storytelling and conceptual thinking abilities</li><li>Ability to translate complex ideas into simple, engaging visuals and messages</li><li>Strong communication and collaboration skills.</li><li>Ability to work under pressure and meet tight deadlines.</li><li>A proactive and innovative mindset.</li><li>Understanding of digital marketing trends, SEO, and social media algorithms.</li><li>Understanding about offline marketing</li></ul>

M-Burger

Store Manager Mogul Burger

Kitchen Crew

FOH (Front Of The House)/Cashier/Waiter

Kitchen Crew for Mogul Burger

Baker for Mogul Burger

Senior Cook

Marketing Creative (for Clapham Company)