Barista

- Minimum 1 year of experience as a Barista - Strong knowledge of coffee and brewing methods - Understanding of coffee beans, roasting, and basic coffee processing - Able to prepare espresso-based and manual brew coffee - Able to maintain consistency in coffee quality, taste, and presentation - Good knowledge of coffee equipment and proper maintenance - Passionate about learning and developing coffee skills - Friendly, communicative, and able to engage with guests - Good teamwork and able to work in a fast-paced environment - Willing to work shifts, weekends, and public holidays - Indonesian citizen and domiciled in Bali preferred