Cluster Accounting Manager

Komunikasi Tim

-Bachelor's degree or diploma in related field -5-8 years of professional culinary experience -Strong culinary skills and expertise in various cuisines and cooking techniques -Fluent in English written and verbal communication -Excellent organizational skills for coordinating multipie kitchen operations simultaneously -Knowledge of menu planning, food costing, and portion control -Strong commiment to quality, consistency, and attention to detall in food preparation and presentation. -Oversees and manages the accounting functions across multiple hotel properties within the cluster