Daily Worker - F&B Service (In-Room Dining)

• Minimum education of SMA/SMK or equivalent; a diploma in Hospitality or a related field is preferred. • Previous experience in a similar position, preferably in a hotel or hospitality environment, is an advantage. • Good communication skills in both Bahasa Indonesia and English. • Strong interpersonal skills, a positive attitude, and a guest-oriented mindset. • Well-groomed, professional, friendly, and attentive to detail. • Able to work effectively in a team and handle tasks in a fast-paced environment. • Responsible, disciplined, proactive, and committed to providing excellent guest service. • Willing to work on a daily worker basis, including shifts, weekends, and public holidays. • Basic computer literacy and familiarity with hotel systems are an advantage, particularly for Front Office and Reservation positions. • Flexible and able to adapt to operational needs while maintaining service standards.