F&B Service

Requirements: Students from Hospitality, Tourism, Accounting, Engineering, Sports, or related majors Currently enrolled in college / vocational school and undertaking a mandatory internship program Passionate about the hospitality industry and eager to learn Good communication and interpersonal skills Able to work individually and in a team Well-groomed, disciplined, and professional Willing to follow the internship period determined by the institution and resort Benefits: BPJS Ketenagakerjaan (JKK & JKM) Monthly allowance Monthly trainee enrichment program Duty meal & uniform Opportunity to gain hands-on experience in a luxury resort environment