Koki

We are looking for a skilled cook to join our kitchen team. The ideal candidate will have a passion for creating high-quality, fresh dishes that complement UD Bendino’s offerings.

Responsibilities:

• Prepare and cook a variety of dishes following Bendino’s menu standards, focusing on all day dining

• Maintain consistency in taste and presentation for every dish served.

• Ensure the kitchen meets hygiene and cleanliness standards.

• Manage food storage and inventory, ensuring freshness and proper handling.

• Work closely with the team to meet service timelines during busy hours.

• Help develop new menu items and specials.

Criteria:

• Minimum 1 years of experience as a cook in a café or restaurant.

• Strong understanding of food safety and hygiene standards.

• Ability to work quickly and efficiently under pressure.

• Creativity and attention to detail in food presentation.

• Excellent communication and team-working skills.

• Ability to multitask and handle multiple orders during peak hours.