Detail Pekerjaan

Koki

Zabunch Group

Kota Yogyakarta, DI Yogyakarta

Full-Time • Kerja lapangan

Rp 2.000.000 - Rp 2.500.000

Terakhir diperbarui 1 hari yang lalu

Pendidikan

Minimal SMA/SMK/Sederajat

Jenis Kelamin

Tidak ada ketentuan

Usia

Maksimal 35 Tahun

Pengalaman

Minimal 1 Tahun

Pekerjaan ini membutuhkan

Manajemen Pengambilan Keputusan check

Pengenalan Hospitality check

Keterampilan Masakan Internasional check

Keterampilan Menyampaikan Informasi dengan Ramah

Deskripsi Pekerjaan

Job Vacancy: Full-Time Cook

Location: Zabunch Prawirotaman
Employment Type: Full-Time (1-Year Contract)

We are a charcoal flame restaurant specializing in breakfast and burgers. We're seeking a dedicated Full-Time Cook to join our fast-paced kitchen team. If you have experience in an egg station or hot kitchen, we’d love to hear from you!

Job Details

Working Hours: 6 days per week, maximum of 8 hours per day.
- Morning Shift: 07:00 - 15:00
- Afternoon Shift: 14:30 - 22:30
Contract: 1 year
Perks: Staff meals provided

Key Responsibilities

Prepare high-quality breakfast and burger dishes using charcoal flame techniques.
Operate egg stations or hot kitchen equipment efficiently.
Maintain cleanliness and hygiene in the kitchen area.
Work as part of a team in a fast-paced environment.

Requirements

Prior cooking experience (experience with egg stations or hot kitchens is a plus).
Ability to work in a fast-paced restaurant setting.
Strong attention to detail and passion for food preparation.
Reliable, punctual, and committed to a full-time schedule.

Benefit

Gaji PokokMakan/snack gratisUpah lembur

Hari Kerja

Selasa - Minggu

Jam Kerja

07:00 - 22:00

Tentang Perusahaan

Join the Zabunch Group: Together, We Grow Bigger! At Zabunch Group, we are a passionate team dedicated to offering quality food and exceptional hospitality to our customers. We specialize in crafting delicious meals with the finest ingredients, ensuring every bite brings a taste of excellence. With a focus on creating memorable dining experiences, we believe that great food is only half the story—it's the warm hospitality that makes each moment special. Our vision is to bring delicacy to every table, and our mission is to provide friendly, genuine hospitality to everyone we serve. With our tagline, "Delicacy in Every Bite, Hospitality in Every Smile," we commit to delivering both outstanding meals and unforgettable service. We aim to go further, and as we expand, we’re looking for people who want to grow with us.

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