Server

• Experience as server in the hospitality industry.

• Undestanding Food & Beverages Health and Safety.

• Have strong Interpersonal, Communication, Customer Service, Attention to Detail, and Teamwork Job

Responsibility:

1. Maintain cleanliness of tables and chairs throughout the day.

2. Greet, introduce products and serve customers according to the standards.

3. Proactive and sensitive in handling customer concerns.

4. Maintain good relations with colleagues and communicate specific customer needs to relevant parties (bar or kitchen).

5. Ensure customer experiences procedures base on SOS and SOP.

6. Performs any other assignments as defined by the needs for the operation and/or as directed by superior.

7. Adhere to grooming and appearance standards consistently.