Waiters

- Minimum 3 years of relevant work experience - Fine-dining experience required - Japanese cuisine experience preferred - Good command of English; additional languages are an advantage - Good attitude, professional appearance, and excellent grooming - Disciplined, responsible, punctual, and reliable - Strong service standards with excellent attention to detail - Good communication and teamwork skills - Strong willingness to learn and maintain high hospitality standards - Able to work under pressure in a fast-paced, high-standard environment