Rumah Makan

Hiro Group didirikan pada tahun 2016 dan menjadi perusahaan yang berkembang pesat melalui pengembangan konsep inovatif untuk berkreasi di bidang makanan dan minuman/Restoran.

Hiro Group Indonesia

Jakarta Utara

Responsibilities: 

Prepare and cook a variety of pizzas following traditional Italian recipes. 

Ensure high-quality food preparation and presentation. 

Maintain cleanliness and hygiene in the kitchen area. 

Collaborate with the culinary team to innovate and improve our menu offerings. 

Adhere to food safety and sanitation standards.

Requirements: 

Minimum 2 years of experience in Italian cuisine, especially in pizza making. 

Proficiency in working with wood-fired ovens (preferred). 

Strong knowledge of Italian ingredients and cooking techniques. 

Team player with excellent communication skills. 

Responsibilities: <ul><li>Prepare and cook a variety of pizzas following traditional Italian recipes. </li><li>Ensure high-quality food preparation and presentation. </li><li>Maintain cleanliness and hygiene in the kitchen area. </li><li>Collaborate with the culinary team to innovate and improve our menu offerings. </li><li>Adhere to food safety and sanitation standards.</li></ul>Requirements: <ul><li>Minimum 2 years of experience in Italian cuisine, especially in pizza making. </li><li>Proficiency in working with wood-fired ovens (preferred). </li><li>Strong knowledge of Italian ingredients and cooking techniques. </li><li>Team player with excellent communication skills. </li></ul>

        Persyaratan:
        Pendidikan: Minimal SMA/SMK/Sederajat
        Usia: Maksimal 35 Tahun
        Jenis Kelamin: gender.
        Pengalaman: Minimal 2 Tahun
        Pekerjaan ini membutuhkan kemampuan:
        

        Deskripsi Pekerjaan:
        Responsibilities: 

Prepare and cook a variety of pizzas following traditional Italian recipes. 

Ensure high-quality food preparation and presentation. 

Maintain cleanliness and hygiene in the kitchen area. 

Collaborate with the culinary team to innovate and improve our menu offerings. 

Adhere to food safety and sanitation standards.

Requirements: 

Minimum 2 years of experience in Italian cuisine, especially in pizza making. 

Proficiency in working with wood-fired ovens (preferred). 

Strong knowledge of Italian ingredients and cooking techniques. 

Team player with excellent communication skills. 

        Hari Kerja: Diinfokan lebih lanjut - Diinfokan lebih lanjut
        Jam Kerja: 08:00 - 17:00

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