Store Manager (Seoul Bakeshop/ Stella Di Napoli)

Qualifications :

• Minimum 2-3 years of experience as a Store/Outlet Manager in hospitality or F&B industry.

• Strong leadership and people management skills, with the ability to lead and motivate a team.

• Proven track record in achieving sales targets and operational excellence.

• Good knowledge of inventory management, budgeting, and cost control.

• Excellent customer service orientation and problem-solving skills.

• Ability to plan, organize, and oversee daily store operations.

• Strong communication skills in English and Bahasa Indonesia (both verbal and written).

• Flexibility to work on weekends, public holidays, and during events.

• Passionate about korean/italian/lifestyle restaurant is a plus.

Placement : Penjaringan, North Jakarta